A west African twist on the prosecco cocktail, featuring pineapple and star fruit as striking additions This fruity, refreshing drink is named after Sierra Leone's national football team. You'll need a juicer to make it. This is an edited extract from Sweet Salone: Recipes from the Heart of Sierra Leone, by Maria Bradford, published by Quadrille at £30. To order a copy for £26.40 go to guardianbookshop.com